If you are looking for a delicious and easy to prepare recipe, dried meat risotto with pumpkin is the ideal choice. This combination of intense flavors and creamy texture will win over your taste buds. Perfect for simple snacks or a more elaborate dinner, it can also be an excellent option for a snack at a relaxed gathering with friends and family.
The strong flavor of the dried meat, combined with the softness of the pumpkin, creates a unique balance in this dish. In addition, the creaminess of the risotto makes it even more comforting, ideal for a very tasty snack or even for a full lunch. Get ready for a different and flavorful snack pic!
This recipe is super practical and doesn't require hard-to-find ingredients. With a simple step-by-step guide, you'll be able to prepare a dried meat risotto with pumpkin in a short time, without losing quality and flavor. It is an excellent option for those looking for practicality without giving up a tasty and nutritious meal.
Whether for a family lunch or as a simple snack option for a get-together, dried meat risotto with pumpkin is the perfect choice. Try this delicious combination of flavors and see how it can transform any moment into a special meal!
Ingredients
- 200g of desalted, cooked and shredded Marba Jerked Beef;
- 1¼ Japanese pumpkin, cut into small cubes;
- 2 tablespoons of butter;
- 1 medium onion, chopped;
- 2 cups of arborio rice;
- 350ml of dry white wine;
- 500ml of vegetable broth;
- 150g of grated parmesan cheese;
- Basil leaves for decoration.
Preparation Method
Step 1: Preparing the Pumpkin
Start by heating a medium saucepan over high heat. Once hot, add the butter and pumpkin cubes. Let brown for 2 to 3 minutes, stirring occasionally, so that the pumpkin pieces become slightly caramelized. This process will intensify the flavor of the pumpkin and give it an irresistible texture. After this time, lower the heat and remove the pumpkin from the pan, reserving it to add later.
Step 2: Sautéing the Onion
In the same pan, add the chopped onion and cook over medium heat until translucent. This step is essential to give the risotto a base of flavor, using up the remaining butter in the pan. The onion will soften and release its sweet flavor, which will enhance the taste of the risotto.
Step 3: Preparing the Risotto
Add the Arborio rice to the pan with the onion and stir well, allowing the rice grains to lightly fry in the butter and onion. Let it cook for a few minutes until the grains are glossy and well coated in the mixture. Then add the white wine and continue stirring until the wine is absorbed by the rice grains.
Step 4: Cooking the Risotto
Now it’s time to add the vegetable stock. Add the stock one ladle at a time, stirring constantly to help release the starch from the rice and make the risotto creamier. This process should take about 15 minutes, or until the rice is cooked and has the desired texture. If necessary, add more stock a little at a time, adjusting the consistency as needed.
Step 5: Finishing the Risotto
When the rice is almost ready, add the shredded dried meat, the Jerked Beef Hind Marba, which will give the dish an incomparable flavor. Mix well and let it cook for a few more minutes so that all the flavors are incorporated. Finish the risotto with grated Parmesan cheese, which will make it even creamier and tastier. Don't forget to add the sautéed pumpkin cubes on top to give it a final touch and complete the texture and flavor of the dish.
Step 6: Serving
THE dried meat risotto with pumpkin It should be served immediately, enjoying its creaminess and freshness. Garnish with basil leaves to add a touch of freshness and color to the dish. This recipe will delight all palates, whether as a main meal or a special dish for that snack. Serve and get ready to receive many compliments!
This recipe is a real treat and a dish that will impress your friends and family on any occasion. With a unique flavor and a combination of simple but powerful ingredients, dried meat risotto with pumpkin It will make any meal more special. Take the opportunity to prepare this delicious dish and delight everyone around you!
