Kafta Stuffed with Coalho Cheese

If you love simple snacks but with a special touch, kafta stuffed with curd cheese is the perfect choice. This dish combines the irresistible flavor of seasoned meat with the creaminess of curd cheese, creating an explosion of flavor in every bite. Ideal for moments when it's worth a snack or even for a picnic with friends.

THE kafta stuffed with curd cheese It is a great option for those who want to innovate their snacks. In addition to being simple to prepare, it has a strong flavor that will please even the most demanding palates. If you are looking for a delicious and different snack, this recipe will win over everyone around you.

For those who like versatile dishes, kafta stuffed with curd cheese It's perfect. It can be served as an appetizer, as a main course or even at a barbecue, always bringing a touch of unique flavor. You can even prepare it in smaller portions for a more relaxed snack.

Furthermore, the combination of meat with melted curd cheese is simply irresistible. kafta stuffed with curd cheese It's that kind of well-made snack, ideal for those looking for a quick, tasty meal full of personality. How about trying this recipe and surprising your guests?

Ingredients

• 500g of Ground Beef;
• 1 large red onion, finely chopped;
• 4 cloves of garlic, minced;
• 1/3 cup parsley leaves, chopped;
• 1/3 cup cilantro leaves, chopped;
• 1/3 cup mint leaves, chopped;
• 1 teaspoon of ground cumin;
• 1 teaspoon sweet paprika;
• 1/2 teaspoon cinnamon (optional);
• Zest of 1 Sicilian lemon;
• 5 skewers of curd cheese.

Preparation Method

THE kafta stuffed with curd cheese It's a delicious recipe, perfect for those looking for simple and flavorful snacks. The combination of ground beef seasoned with fresh herbs and melted curd cheese creates a delicious and irresistible snack. Learn the step-by-step instructions for this tasty recipe that will make everyone around you're mouth watering!

Step 1: Preparing the meat mixture

1. In a large bowl, add the Friboi Reserva Ground Beef, the onion sting and the garlic chopped. Mix well until all the ingredients are well incorporated, creating the base of your kafta.
2. Add the parsley leaves, coriander and mint chopped, which will bring freshness and flavor to the dish. Then add cumin, sweet paprika, cinnamon and the Sicilian lemon zest. These seasonings will give a special touch to the meat, leaving it full of flavor.
3. Mix everything together until all the ingredients are well incorporated and the meat is well seasoned. This step is essential to ensure that your kafta stuffed with curd cheese have a strong and delicious flavor.

Step 2: Shaping the kaftas

1. Divide the seasoned meat into 5 equal portions. If you prefer, you can make larger or smaller portions, depending on the size you want the kaftas to be.
2. Wrap each portion of meat around sticks of curd cheese, forming the kafta skewers. Make sure the meat covers the curd cheese well, ensuring that the filling melts during preparation.

Step 3: Preparing the grill

1. Preheat the grill at medium temperature. This is important to ensure that the kaftas cook evenly and are golden brown on the outside and juicy on the inside.
2. Brush with oil all over the grill to prevent the kaftas from sticking. This also helps to make them crispier and golden.

Step 4: Baking the kaftas

1. Arrange the kaftas on the grill, being careful not to overlap the pieces. Leave space between each one so that the heat can circulate and they cook evenly.
2. Bake the kaftas for 12 minutes, turning every 3 minutes to ensure they are well browned and cooked evenly. The curd cheese will melt and create a tasty crust around the meat.
3. When the kaftas are golden brown and cooked through, remove them from the heat. Let it rest for 2 minutes so that the cheese finishes melting and the flavors combine.

Step 5: Serving

1. Serve your kafta stuffed with curd cheese immediately, accompanied by a sauce of your choice or even a fresh salad. It is an excellent option for simple snacks, quick bites and even for picnics with friends.

Now you have a delicious and simple recipe to make, ideal for any occasion. kafta stuffed with curd cheese will become a guaranteed hit at your next meeting!