No one will be able to resist this spectacular recipe for chicken parmigiana fillet, with a crispy crust and juicy meat. If you are looking for a good option to make a difference in your daily routine and make more tasty and well-seasoned dishes, this option is ideal! With chicken parmigiana fillet, you can please the whole family, and even your friends, with a simple dish, but full of flavor.
In addition to being easy to prepare and ready in less than an hour, this recipe serves up to 6 people, making it an excellent choice for families. For those who live alone and prefer to cook only a few times a week, chicken parmigiana is also a good option. The dish is tasty, easy to make and also yields generous portions that can be stored for the next day.
The combination of the crispy crust, the succulent chicken and the tomato sauce with melted mozzarella cheese is irresistible. If you like simple dishes with a special touch, this recipe will certainly delight your palate. In less than 40 minutes, you can have a complete and delicious meal on your table.
Be sure to try it at home. Prepare this dish for a family lunch or even for a special dinner with friends. The flavor will win you over, and you’ll be sure to get compliments!
Chicken Parmigiana Fillet
Preparation time: 40min
Performance: 6 servings
Difficulty: easy
Ingredients: 6 chicken fillets, 2 minced garlic cloves, salt and black pepper to taste, 2 eggs, 1 cup (tea) of breadcrumbs, oil for frying, 1 box of ready-made tomato sauce (520g), 400g of sliced mozzarella cheese, fresh basil to taste.
Preparation method
Season the chicken fillets with garlic, salt and pepper and set aside. Lightly beat the eggs and coat the fillets in the beaten eggs and then in the breadcrumbs, pressing to set. In a frying pan, fry the fillets in hot oil until golden brown. Transfer the fillets to a baking dish greased with a little tomato sauce, cover with the mozzarella and the sauce. Bake in a preheated medium oven for 10 minutes, remove, sprinkle with fresh basil and serve.
Fitness Version of Chicken Parmigiana Fillet
For those looking for a healthier version of this delicious recipe, there are some substitutions that can make the dish lighter without losing any of the flavor. Instead of frying the chicken fillets, you can choose to grill them in a non-stick frying pan, or even bake them in the oven, which greatly reduces the amount of oil in the recipe. This can be an excellent alternative for those who are focused on a more balanced diet.
Breadcrumbs can be replaced with oat flour, which is rich in fiber and helps make the dish more nutritious. Another healthy alternative is to replace the industrial tomato sauce with a homemade sauce, prepared with fresh tomatoes and natural seasonings, which reduces the amount of sodium and preserves the authentic flavor of the recipe. As for the cheese, you can use a light version or even cottage cheese, which has less fat.
If you’re looking for something even healthier, try adding roasted vegetables like zucchini or eggplant to your dish. They can add a more interesting texture and add more nutrients to your meal.
How to Make Money with Core Income and Fitness
If you are passionate about cooking and want to turn this chicken parmigiana fillet recipe into a source of income, there are several ways to make money with it. One possibility is to start selling this recipe from your own kitchen, either by ordering or even offering the dish to food delivery companies. You can create a menu with options of traditional dishes and fitness versions to cater to different types of audiences.
Another option is to venture into events such as food fairs or even open a small business that specializes in healthy food delivery. The key to success is to make something delicious and high-quality, and with good marketing and customer service, your business can thrive.
Additionally, you can share the recipe on blogs or social networks, monetizing your content with ads, such as Google AdSense, or even creating online cooking courses, teaching people how to prepare this dish and other tasty and healthy recipes.
Loans, Credit Cards and Banks for Entrepreneurs
If you want to invest more in your cooking business and need financing, the option of loans can be a good alternative. Banks such as Nubank, Inter Bank, Federal Savings Bank and Santander offer lines of credit with affordable conditions for small entrepreneurs. For those who are just starting out, microcredit can be an excellent option, offering loans with lower interest rates for new businesses.
Plus, if you need more flexibility to purchase equipment, ingredients, or invest in marketing, the business credit cards can be useful. They allow you to pay for essential purchases while organizing your business' cash flow.
Types of Investments to Expand Your Cooking Business
When expanding your business, it may be interesting to explore options for investments. For those seeking profitability, real estate funds and actions are good options, although they involve more risk. For safer investments, Direct Treasury and CDBs (Bank Deposit Certificates) are alternatives that offer more stable profitability and less risk.
Additionally, you can start investing your capital in investment funds or savings, ensuring slower but safe growth. Over time, by reinvesting part of the profits in your own business, you will be able to expand your operations and reach new audiences, ensuring constant and safe income.
Conclusion
THE chicken parmigiana fillet This is a delicious and practical recipe, ideal for families or even for those who live alone. By adapting the recipe to a fitness version, you can attract customers who are looking for healthier options, without sacrificing flavor. And, if you are thinking about starting a cooking business, this recipe is an excellent base to start. With the help of loans, credit cards and good investments, you can turn your passion for cooking into a solid source of income.
