Those who try it will never forget the irresistible flavor of the student cake. This delicacy guarantees a unique blend of tapioca, cinnamon, sugar and coconut in a consistency that perfectly combines crunchiness with softness. The characteristic flavor of the cake is unmistakable and brings with it a touch of nostalgia, being a true explosion of flavor with each bite.
Tradition and the Bahian women who make acarajé trays believe that the best way to eat the dumpling is to enjoy its perfect texture while still being hot. The combination of ingredients, when fried at the right time, results in a dumpling that is crispy on the outside and incredibly soft on the inside, making the experience even more special. In fact, this is how the dumplings became popular: by being sold on trays by Bahian women who make acarajé. This dumpling was a big seller, especially in front of schools, where students loved to enjoy it during their break.
Therefore, the student cake is not only a food, but also a true emotional memory for many, as it brings back simple and delicious moments of childhood and adolescence. The name “student cake” comes precisely from this time, and was consumed by generations of young people who walked the streets full of aromas and tray vendors.
This cake is not only for those who want to satisfy their childhood cravings, but it is also an excellent option to sell and offer as a dessert, as well as being perfect for a delicious afternoon coffee. With its simplicity and striking flavor, it is the ideal recipe to please anyone.
Student Cake Recipe
Preparation time: 50min
Performance: 20 units
Difficulty level: easy
Ingredients: 2 cups (tea) of tapioca, 2 cups (tea) of hot milk, 1 cup (tea) of grated coconut, 2 cups (tea) of coconut milk, ½ cup of sugar, oil for frying, a pinch of salt, cinnamon powder.
Preparation method
First, mix the tapioca, milk, coconut, coconut milk, sugar and salt in a deep bowl. Let the mixture rest for half an hour. Using your hands, shape the balls into balls. In the meantime, heat the oil for frying. Coat them in a little dry tapioca. Fry, roll in cinnamon and sugar and serve!
Fitness Version of the Student Cupcake
If you're looking for a healthier version of the traditional student cake, you can make some substitutions to make it lighter without compromising on flavor. For the dough, you can replace conventional milk with almond milk or another plant-based milk, thus reducing the amount of saturated fat. Additionally, instead of using refined sugar, you can opt for natural sweeteners like honey or stevia to make the cake healthier without compromising on flavor.
Another good option is to replace traditional coconut milk with a light version or even use shredded coconut without added sugar. For frying, you can choose to bake the dumplings instead of frying them, which will significantly reduce oil consumption and make the dish lighter.
How to Make Money with Student Cake
If you love to cook and are looking for a way to make money from your recipes, student cakes are a great place to start. Due to their popularity and flavor, you can offer this delicious treat as a product for sale, whether in small portions or even in large quantities for events. Selling student cakes at fairs, markets or by order can be a lucrative way to make money.
Another way to monetize your income is through social media, where you can create a page or profile dedicated to selling your products. Instagram and Facebook are great platforms to promote your work and make it more accessible to more people. You can also create a blog or YouTube channel to share step-by-step instructions for your recipes and thus increase your audience and sales of your cupcakes.
Loans, Credit Cards and Banks for Entrepreneurs
If you are thinking about expanding your student cupcake business, you may want to look into loans for investments in ingredients, equipment, and even marketing. Banks like Nubank, Inter Bank, Federal Savings Bank and Bradesco offer credit options for small entrepreneurs, with affordable rates and terms that help facilitate cash flow management.
You business credit cards are also a good option, as they allow you to purchase ingredients and work materials, and pay in installments. This way, you keep your business' cash flow more controlled while making payments.
Types of Investments to Expand Your Business
Apart from loans, if you are thinking of investing for the long term, you can consider some safer investment options such as Direct Treasury or CDBs. These alternatives offer constant income and are great for those who want to guarantee a financial reserve for the future of their business.
If your goal is greater profitability, you can invest in actions or real estate funds, but keep in mind that these options are more risky. The important thing is to find a balance between what is safe and what offers the best financial returns. A good strategy is to reinvest part of your business profits to expand your production and purchase new equipment, which will help increase your capacity to serve more customers.
Conclusion
The student cake is a simple and delicious recipe, perfect for pleasing everyone and even for starting a small business. With the fitness version, you can cater to an audience looking for healthier options without sacrificing flavor. In addition, with good marketing strategies and financial management, you can turn your passion for cooking into a source of income. Whether you sell the cakes or invest in other financial alternatives, success is within your reach!
