If you're looking for a practical, delicious recipe that everyone will love, the Blender Cake with Mortadella This is the ideal option! In just a few minutes, you can prepare this delicious, filled pie using simple ingredients that you surely already have at home. The creamy and soft dough, made in a blender, combines perfectly with the irresistible flavor of mortadella, creating a combination that wins you over at first bite. Furthermore, the pie is super versatile and can be adapted with other ingredients, such as cheeses, tomatoes, or olives, to please all tastes.
This recipe is perfect for those days when you need something quick and delicious, whether for an afternoon snack, a light lunch, or even a get-together with friends. This blender mortadella pie is practical, economical, and ready in no time, without sacrificing flavor and incredible texture. If you love uncomplicated yet flavorful recipes, try this pie and discover how it can become a real staple in your kitchen!
Ingredients
For the dough
- 2 and 1/2 cups of wheat flour;
- 2 cups of milk;
- ½ cup of tea of oil;
- 3 eggs;
- 1 teaspoon of salt;
- 1 level tablespoon of baking powder.
For the filling
- 1 1/2 cups of diced mortadella;
- 1/3 cup of sliced green olives;
- 1/2 cup of sweet corn;
- ½ cup of chopped, seeded tomatoes;
- Fresh herbs to taste;
- 1 level tablespoon of salt;
- Black pepper to taste.
Preparation method
How to make a blender cake
- Preheat the oven to 180°C;
- Mix all the filling ingredients together in a bowl;
- Grease a large ovenproof dish or baking pan with olive oil or butter;
- In a blender, combine all the ingredients for the dough;
- Place half of the dough in the baking pan, spread the filling, and cover with the remaining dough.;
- If desired, sprinkle grated Parmesan cheese or herbs on top;
- Bake for approximately 35 minutes, or until the pie is golden brown.;
- Cut into pieces and serve.
Delicious afternoon snack: prepare a blender cake.
For those seeking simple and delicious recipes to gather the family for an afternoon snack, easy recipes – like a blender cake or a savory blender pie – are always a good idea. That's why this blender pie with mortadella is the perfect choice! The step-by-step instructions combine the softness and creaminess of homemade dough made with simple ingredients and the unparalleled flavor of Marba Traditional Mortadella – which will transform the savory pie into an unforgettable dish. Furthermore, it's a very simple recipe: ideal for those who live alone or for those who are just starting out in the kitchen.